

Discover Japan in every bite with the bold kick of Togarashi. What is Togarashi? A Japanese spice blend that combines chili pepper, sesame seeds, ginger, orange peel, and poppy seeds. Traditionally sprinkled on Japanese noodle and soup dishes to add a sweet, savory & citrusy flavor.
Our multi-generational family recipe has inspired the Japanese flavors and ingredients featured in all our Heritage Flavors sauces. Let’s eat! Itadakimasu!
17oz (482g)
Non-GMO Soy Sauce (Water, Soybeans, Wheat, Salt), Cane Sugar, Organic Toasted Sesame Oil, Tomato Paste, Mirin (Water, Rice, Koji Seed, Sea Salt), Organic Ginger, Organic Rice Vinegar, Green Onion, Organic Garlic, Tograshi (Chili Pepper, Sesame Seeds, Dehydrated Orange Poppy Seeds, Ginger), Red Jalapeño Puree (Red Jalapeño Peppers, Salt, Vinegar), Sea Salt.
Allergen Statement: Contains Soy, Sesame, Wheat
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